{"id":166,"date":"2025-09-23T13:58:54","date_gmt":"2025-09-23T13:58:54","guid":{"rendered":"https:\/\/deliciisanatoaselaraft.ro\/en\/?p=166"},"modified":"2025-09-30T07:25:30","modified_gmt":"2025-09-30T07:25:30","slug":"salata-de-fasole-cu-ton-si-ceapa-rosie","status":"publish","type":"post","link":"https:\/\/deliciisanatoaselaraft.ro\/en\/salata-de-fasole-cu-ton-si-ceapa-rosie\/","title":{"rendered":"Bean Skillet with Eggs and Spinach:"},"content":{"rendered":"

A quick breakfast inspired by English recipes, ready in just <\/span>15 minutes<\/span><\/strong>. Perfect for the weekend!<\/span><\/p>\n

\ud83e\udd63 Ingredients (Serves 2):<\/span><\/h3>\n
    \n
  • 1\/2 Jar of Beans in Tomato Sauce (<\/span>do not rinse!<\/span><\/strong>)<\/span><\/li>\n
  • 2 Eggs \ud83e\udd5a<\/span><\/li>\n
  • 1 Large handful of fresh <\/span>spinach<\/span><\/strong> \ud83c\udf3f<\/span><\/li>\n
  • 1 Tablespoon of olive oil<\/span><\/li>\n
  • Salt, pepper, and chili flakes (optional) \ud83c\udf36\ufe0f<\/span><\/li>\n<\/ul>\n

    \u23f3 Preparation Time:<\/span><\/h3>\n
      \n
    • Total: 15 minutes<\/span><\/strong><\/li>\n<\/ul>\n

      \ud83d\udc69\u200d\ud83c\udf73 Instructions:<\/span><\/h3>\n
        \n
      1. Saut\u00e9 Spinach:<\/span><\/strong> Heat the oil in a non-stick skillet. Add the spinach and let it wilt (about 2 minutes).<\/span><\/li>\n
      2. Add Beans:<\/span><\/strong> Pour in the beans (including their sauce) and allow them to heat up thoroughly.<\/span><\/li>\n
      3. Crack Eggs:<\/span><\/strong> Create two small “wells” or spaces in the bean mixture and crack the eggs directly into the skillet.<\/span><\/li>\n
      4. Cook:<\/span><\/strong> Cover the skillet and cook over low heat until the egg whites are completely set, but the yolks remain runny (approx. 5-7 minutes).<\/span><\/li>\n
      5. Serving:<\/span><\/strong> Season the eggs directly with salt and pepper. Serve immediately with toasted bread.<\/span><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

        A quick breakfast inspired by English recipes, ready in just 15 minutes.<\/p>\n","protected":false},"author":1,"featured_media":380,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[31],"tags":[],"class_list":["post-166","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-retete"],"_links":{"self":[{"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/posts\/166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/comments?post=166"}],"version-history":[{"count":5,"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/posts\/166\/revisions"}],"predecessor-version":[{"id":347,"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/posts\/166\/revisions\/347"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/media\/380"}],"wp:attachment":[{"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/media?parent=166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/categories?post=166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/deliciisanatoaselaraft.ro\/en\/wp-json\/wp\/v2\/tags?post=166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}